Top 10 Things To Know About The Empire State Building, The Best Hotels near the Empire State Building, One World Observatory The Complete Guide, Winter in New York Our Complete Guide 2023, The Complete Guide to Broadway Shows in New York. Yama Ramen is offering a $30 lunch menu and $45 dinner menu. Lidia Bastianich and her son, Joseph, opened Becco in 1993, with the idea that authentic, hearty portions of Italian food could be served at a different price point than at . Any thoughts . Rib Eye with Yuzu Honey Truffle. 355 W. 46th St., New York, NY, 10036. 4.4/5 Food: 4/5 - For restaurant week, there's three courses. Hard Rock Cafe is offering a $45 per person menu. Loved by locals & out of towners alike, Becco has been serving consistently delicious regional Italian cuisine since 1993. Lidia Bastianich & her son, Joe, opened Becco in 1993 & since then, it has been providing the New York community with outstanding service for over 20 years. White bean & escarole soup with crumbled sausage $9.00 ANTIPASTI Mozzarella di Casa House made mozzarella with roasted red pepper and extra virgin olive oil $12.00 Burrata alla Becco Burrata served on top of grilled Tuscan bread & sauted broccoli rabe tops, with black Hawaiian sea salt. The NYC Restaurant Week event takes place every summer and every winter in New York, typically in January/February as well as July/August. Located on New York's famed Restaurant Row in the heart of the theater district, Becco is open 7 days a week for both lunch & dinner. The Down Under-inspired menu includes highlights like the Impossibly Good Burger, signature chili scrambled eggs with tomato kimchi salsa, and classic avocado toast with truffle feta. Dessert selections featured include Key Lime Tart and Salted Caramel Soft Serve Ice Cream. It's creative homemade pasta, 3 types are served and you just keep going. Ala-Carte Dinner Menu $38 View full menu 1st Course Insalata Fantasia ~ Fantasy Salad of Baby Greens, Julienned Carrots, Cherry Tomatoes, Cucumbers, Mushrooms, Roasted Peppers and More. Queensyard is offering a $60 dinner menu. Anfosso Lorenzo (Liguria), Morrellino di Scansano, 2018 Valdelle Rose, Negroamaro Ninella 2015, Trullo di Pezza (Puglia), Carignano del Sulcis, Is Solus 2017, Sardus Pater (Sardegna), Ripasso di Valpolicella 2015, Solane Santi (Veneto), Maremma Toscana 2015, Montecucco (Toscana), Montepulciano d'Abruzzo 2015, Valori (Abruzzo), Syrah 2016, Firriato di Bordanaro (Sicilia), Montepulciano d'Abruzzo 2017, Marramiero (Abruzzo), Aglianico del Vulture 2015, Tenuta i Gelsi (Basilicata), Barco Reale 2014, Tenuta di Capezzana (Toscana), Franciacorta Brut Rosato Flamingo NV, Monte Rossa, Colli Tortonesi Terre di Libarna Timorasso 2015, Poggio, Verdicchio di Matelica Mirum 2019, Monacesca, Gewurztraminer 2011, Cantine Sociali Trento, Vermentino Dianella 2019, Sereno e Nuvole, Dolcetto Dogliani, Cursalet 2013, Gillardi, L'Imperfetto Valpolicella Classico 2015, Buglioni, Il Bugiardo Valpolicella Ripasso 2015, Buglioni, Rubinelli Vajol Valpolicella Classico 2016, Vignamaggio 2012, Gran Selezione di Monna Lisa Claasico Riserva, II Grigio Classico Riserva 2019, San Felice, Cmaro Conero Riserva 2012, Umani Ronchi, Montepulciano, Inferi 2018, D. Marramiero, Terra di Vento 2010, Tenuta Enza la Fauci, Berendenga Classico Riserva 2010, Felsini, Marsala Vecchio Samperi 30 Yrs, De Bartoli, Khamma 1999, Salvatore Murana, Moscato Passito di Pantelleria, Bukkuran 1991, De Bartoli, Moscato Passito di Pantelleria. They offer a diverse collection of imported beers, a seasonally-focused cocktail menu, and classic French and avant-garde wine selections perfect to accompany any dishes. A 'mid' course featuring the three pastas of the day may be added to each individual entre for $11 (per person), Sauted chicken breast with lemon, Cerignola olives, Selina caper berries & spinach, Bell & Evans organic chicken with wild mushroom risotto with roasted garlic, Pan fried breaded chicken breast topped with tomato sauce, house made mozzarella, Grana Padano & fresh basil (Chicken milanese available upon request), Pan Seared salmon with roasted Brussel sprouts drizzled with extra virgin olive oil, Whole roasted fish of the day with broken potatoes & braised leeks, finished table-side with extra virgin olive oil & sea salt, Sauteed day boat seafood in "lobster brodo" served on a bed of soft white polenta, Pan seared calf's liver with caramelized onions, bacon & crispy polenta drizzled with aceto di balsamico & extra virgin olive oil, Cubanelle peppers stuffed with beef, pork & veal braised in tomato sauce, with mezze rigatoni & Grana Padano, Twin brined center cut grilled heritage pork chops alla pizzaiola (green, red, and yellow peppers, green pepperoncini, sweet & hot cherry peppers, onions, & tomato), Braised beef short ribs served with crispy spaetzle tossed with radicchio and topped with endive, Becco's signature braised veal shank with farro risotto tossed with butternut squash, "Joe's Veal Chop" grilled with garlic mashed potatoes, shallots & braised escarole with prosciutto, drizzled with aceto di balsamico & extra virgin olive oil (add funghi trifolati - $9), Pan fried breaded veal chop topped with tomato sauce, house made mozzarella, Grana Padano & fresh basil (Veal milanese available upon request), Hanger steak grilled rare or medium rare with buckwheat polenta and roasted root vegetables, topped with fried leeks & red wine reduction, Grilled domestic porterhouse lamb chops with scaffata, a medley of fresh fava beans, peas and mint, $10 Each. Sat 4:00 pm11:00 pm Boucherie is offering a $45 lunch and $60 dinner menu. The place is much bigger than expected. Grilled, dry-aged New York Strip Steak with Tuscan fries and sauteed broccoli rabe $ 68. Yelp. 37. Salumi & Prosciutto $16, Mozzarella & Tomato $16. Arrived at our reservation time and were seated promptly. 80% - 100% Sangiovese & a favorite of 17th Century Tuscan nobility, from the Montepulciano area of the Toscana region. T." Becco, Casual Dining Italian cuisine. See restaurant menus, reviews, ratings, phone number, address, hours, photos and maps. The special menus will be offered Monday through Friday and for Sunday dinner. What ever I press it do not give me the menu? For a limited time, you can sample prix-fixe menus from restaurants all across the five boroughs. Becco is most famous for its' innovative pasta tasting menu & extensive $25 wine list. Some of our favorite restaurants are participating, too. Becco is most famous for its' innovative pasta tasting menu & extensive $25 wine list. Chef Gallagher will be cooking up turkey, ham & all of the Thanksgiving trimmings. RESTAURANT WEEK 2017: JANUARY 23RD - FEBRUARY 10TH We are happy to announce that Becco will be participating in Restaurant Week 2017: January 23rd - February 10th. 4.3 - 1093 votes. $29.50. Check them out here: And here you can find the complete list of participating restaurants. Explore menu, see photos and read 1816 reviews: "What's not to like outstanding in every aspect". Wines from the Toscana that do not fall under DOC/G regulation. Lunch The ravioli themselves tasted good but they were not aldente and the sauce again was just watery. Chef Gallagher's Spritzer for All Seasons. $$$ Italian. Lunch begins with Hourenso Oshitashi with spinach, bonito flakes, and dashi sauce; and main-course offerings like Grilled Kanpachi with onion kumquat sauce, and creamy vegetable terrine. First-course choices include the Leafy Salad with crunchy seeds, nutritional yeast, and chickpea croutons; and Fried Delicata Squash with chili crisp, black lime yogurt, and pumpkin seed. Great atmosphere , outstanding service , a fun place to dine and drink. Claudette is offering a $45 3-course dinner menu. The wine is named after the commune of Barolo. (8) (212) 397-7597 becco-nyc.com. Its a great way to try new restaurants you typically wouldnt go to. And for dessert, were offering something special with European and American roots: Ice Cream with an Asian twist, Oreo Tempura, and Chocolate Mousse. NYC Winter Restaurant Week 2023 will take place from January 17 to February 12, 2023! EATALY FLATIRON NEW YORK. Located on New York's famed Restaurant Row in the heart of the theater district, Becco is open 7 days a week for both lunch & dinner. Italian Restaurant New York. Menu for Becco: Reviews and photos of Antipasto Misto, Becco's Signature Old Fashioned, Zuppa di Pesce Misto. Main article: Where in New York should you stay? additional savings when paying with MasterCard. By Jando S. 165. Enjoy A Vibe Dining Experience With Prix Fixe Specialty Menus & STK Favorites. Share Your Experience! Known as the King of Italian wines. b. bobby. Ootoya Union Square is offering a $45 and $60 menu. new york . 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A 'mid' course featuring the three pastas of the day may be added to each individual entre for $11 (per person) Pollo al Limone $27.00 Sauted chicken breast with lemon, Cerignola olives, Selina caper berries & spinach Galetto 'Al Forno' $27.00 Suggest you sit it the bar area. MoCAs Restaurant Week prix-fixe set includes customer favorites based on recipes developed over the course of sixteen years in business. 100% Nebbiolo from Piemonte, less the 100 miles from Barolo. On 2/26/23 four of us had dinner after a broadway matinee. Chicken Kushiyaki with Teriyaki or Anticucho (2 pieces) 15. It would have been appropriate for the restaurant to address because it was clearly overbearing to every individual in the room. Penne pasta in a light creamy tomato sauce, with bacon, radicchio & smoked mozzarella. You will be able to choose between a lunch and dinner option or a two/three-course meal at a reduced price. This restaurant is in theater district so no surprise that it was crowded. 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